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Cooking is not a quick task. There are a lot of steps involved to get your perfect dish for relishing it. The process begins by cutting the vegetables, and then there is much more. But we all know how time-consuming this first step is. Getting the thinly sliced vegetables all in a perfect size, it quite tricky. Besides, it can become risky sometimes to chop with knives. So, one-stop solution to make this task a comfortable one is – investing in advanced kitchenware called slicing cutter. It is a handy tool that will complete slicing like magic.
It is easy to hold a tool that gives a firm grip. The ergonomic and broad hollow handle makes it very comfortable to hold and slice the food.
The spikes are of stainless steel material.
You can use it to slice onions, tomatoes, potatoes, etc.
The slicer is a perfect choice for those who find it difficult to grip the vegetables.
It is easy to clean, simply rinse it under the water.
The tool is of compact size; thus, easy to store as well.
It is a perfect tool for novice cooks.
Make sure to use a cutting board to place onions or tomatoes on it.
Then keep the vegetable stable enough and insert the slicing cutter inside it.
Now insert the knife between the spikes and start slicing it.
Smoothly you will be able to create even slices every time you run the knife within this tool.
Always rinse the tool after every use.
Keep the slicer at the arm’s reach from the children.
Hold the slicer carefully while using it as the spikes are very sharp.
Material: Stainless steel.
Size: 11 x 7.8cm
Colors Available: Blue, Green, Orange, White