The professional needle meat tenderizer is one of the essential kitchen tools to keep if you like cooking steak at your home or restaurant. It is an extremely useful product. Using it, you can reduce the cooking time of the meat by 40% by creating heat channels in it. It will allow you to have more even cooking as well as will reduce the shrinkage. The meat tenderizer contains stainless steel needles that are sharp as well as helps you to conveniently tender the steak. You can use it easily without any problem of discomfort. It will be easy for you to hold it as it is shaped accordingly. The product is exclusive and is of high-quality. It is made with stainless steel and plastic material, so it is durable, and you can use it for a long time. It weighs around 74 grams only, so handle it easily every time when you need to cook steak.
Cook The Perfect Meat With Thie Needle Meat Tenderizer
Time-saving: The needle meat tenderizer helps you to tenderize the meat properly at home. This helps to reduce the cooking time of the meat by around 40% and saves your time and resources. Reduces Shrinkage: The tenderizer allows you to prepare an evenly cooked meat that feels tastier and more delicious to eat. It also reduces the shrinkage in the meat so that you can prepare it well. Professional Tenderizer: The meat tenderizer is a professional product. You can use it to tenderize meat at restaurants where the meat prepares in bulk for the customers. The product is efficient and will do its job quickly. High-quality and Food Grade: The tenderizer consists of high-quality plastic material. Its needles are made with stainless steel, and the overall quality of the product is good. It is a food-grade tool so you can safely use it to tenderize the meat as many times as you like.
Specification: Steel Needle Meat Tenderizer for Kitchen Use